For 4-6 boneless chicken breasts
Spice Rub:
1 Tbs paprika              2 tsp cumin      2 tsp ground mustard
1 tsp coarse pepper      2 tsp kosher or sea salt
2 tsp ground fennel seeds
Brush chicken with olive oil and coat with spice rub.  I usually toss both in a ziplock bag)  Grill chicken until cooked turning occasionally either on a gas or charcoal grill.
Serve with grilled vegetables and basmati rice.
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